16 ounces cream cheese, 2 packages, softened
1/2 cup sugar
1/2 teaspoon vanilla
2 large eggs
4 ounces semi-sweet chocolate chips
1 prepared Graham cracker crust

Procedures :
* You can substitute light cream cheese. Beat cream cheese, sugar and vanilla at medium speed until well blended. Blend in 2 eggs. Stir in chocolate chips then pour batter into graham cracker pie crust. (you may sprinkle 1/4 cup mini semi-sweet chocolate chips on top if you desire) Bake at 350F for 40 min, or until center is almost set. Cool. For best results refrigerate for 3 hours.
Category : Baked_Goods