Home | Partners | Submit your recipe
 
Becca's Teriyaki Tofu Stirfry
You'll Need:



  • 1/2 lb tofu (firm)
  • 1 head of broccoli
  • 1/2 head of cauliflower
  • 1 small onion (or half of an average onion)
  • 1 1/2 peppers
  • 5 oz mushrooms (any kind baby bellas recommended)
  • teriyaki sauce
  • vegan sugar
  • oil (veggie and/or sesame)
  • rice (any kind will work)


Procedures :

(Make changes where you see fit)

Brown tofu in oil (veggie and/or sesame) in a frying pan or wok.

While tofu browns cook rice and cut mushrooms and let sit in about a cup of teriyaki sauce and 2 tablespoons of sugar for about 10 mins, once tofu is brown pour the mushrooms and sauce into the tofu.

Let tofu and mushrooms simmer for about 10 mins with a lid on. cut up other veggies.

Place rest of the veggies into the pan/wok. Place lid on and let veggies cook until they are cooked to your liking (DO NOT OVER COOK!!! unless of course you like mushy veggies)

Serves: 4-6

Preparation time: approx 30-60 mins (varies)


Category : Tofu


Recipe categories
Appetizer (496)
Baked_Goods (25)
Barbecue (293)
Beans (184)
Bread (474)
Breakfast (421)
Burritos (81)
Cakes (216)
Casserole (265)
Chinese_Foods (54)
Desserts (366)
Dinner_pies (28)
Drinks (284)
Ethnic (266)
Filipino (63)
Fish_and_Seafood (306)
Fruits_and_Vegetables (290)
Greek (156)
Halloween (181)
Holiday_Foods (158)
Japanese_Foods (42)
Kids (88)
Main_Dishes_and_Meals (168)
Meats (322)
Mexican (62)
Miscellaneous (377)
Modified_or_Special_Diets (31)
Pasta (491)
Pies_And_Pastries (292)
Pizza (50)
Quick_And_Easy (205)
Raw (8)
Rice (84)
Salad (420)
Sandwich (156)
Side_Dishes (44)
Snacks (62)
Soups (521)
Special (38)
Stirfry (44)
Subs (101)
Sweets (373)
Thanksgiving (163)
Tofu (53)
Vegan (6)
Vegetarian (228)
Western_Foods (25)
 

Copyright © RecipeHints.com
 
Partners
 
Don't want to cook? Eat out and find a restaurant instead.