• 2 slices of favorite organic, vegan tofu "cheese"
  
• thin slices of green pepper
  
• thin slices of onion
  
• thin slices of tomatoes
  
• sliced pitted black olives
  
• sliced canned mushrooms - drained
  
• romaine lettuce leaves - or your favorite
  
• drizzle of Italian Dressing or oil & vinegar
  
• 1 sub bun per person
  

Procedures :

Split sub bun in 2 for top & bottom. If you desire a "Hot Sub" preheat oven to 350 degrees. Drizzle dressing or oil & vinegar on inside of sub bun top, then place the 2 slices of vegan cheese on top of that. Set top bun aside or on cookie sheet if you plan to heat sub. Take bottom bun & "load up" to your liking of veggies. Then put top on bottom & heat in oven @ 350 degrees for 10 mins. Or if you prefere - it's ready to eat cold. Enjoy!

Serves: 1 per sub

Preparation time: 20 mins

Category : Quick_And_Easy