• 1 pound spaghetti
  
• 1 jar spaghetti sauce
  
• 1 large onion, chopped
  
• 1 tablespoon rosemary
  
• 1 tablespoon basil
  
• 1 tablespoon oregano
  
• 7-10 fresh, chopped, mushrooms
  
• salt and pepper to taste
  
• 1 large tomato, chopped
  

Procedures :

To cook spaghetti, following directions on package. For sauce: In large saucepan, pour in sauce from jar. Combine spices, and vegetables. Bring sauce to a boil, then let simmer on low heat for 20-30 minutes. Serve hot, and Enjoy!

Serves: 4-5 plus leftovers

Preparation time: About 1 hour

Category : Pasta