Pre heat oven to 375 degrees. Cream together first 5 ingredients. Mix together the flour, salt, baking soda and baking powder, then add to the creamed mixture. Then stir in the choc. chip [view it...]

Place in a blender on high until creamy and well blended. Add a few ice cubes if you like it colder. It is very light and refreshing.

We hope you enjoy it!

Serves: 2-3

Preparati [view it...]

Run frozen bananas and other fruit through the Champion Juicer (blender or food processor) with the solid slide in place. Mix together well. Do not place in freezer for more than 1 hour as it [view it...]

1. Preheat oven to 300 degrees.

2. Combine all but additional vegan sugar in a large bowl and mix well.

3. Roll mixture into walnut-sized balls and place on pre-greased cookie sheet [view it...]

Preheat oven to 325. grease 13x9 pan mix everything BUT flour, salt, nuts and baking soda in a medium saucepan. bring to a boil, then let simmer for 5 minutes pour into a bowl and let cool to [view it...]

Preheat oven to 350 degrees.

Oil and lightly flour a 9 inch square baking pan, a 10+ inch angel food pan, a 10+ inch round spring form with a hollow inner tube, or a 10+ inch Bundt ban. I pre [view it...]

This is a vegan adaptation of my sour cream lemon pie. Serve with mock whipped topping if desired.

Blend together until totally smooth, stopping to scrape down sides if necessary.

Tast [view it...]

CRUST:
In a large bowl sift in flour and salt. Cut the chilled margarine into 1 tblspoon bits and add to the flour. Work pastry cutter, work flour and marg. together until mixtur [view it...]

Heat oven to 325 degrees. Mix brown sugar, oil, molasses, and egg substitute in a large bowl with an electric mixer on medium. You can also mix with a spoon but its better when it's really whipped [view it...]

Add all ingredients into a blender. Blend until mixture is smooth. Drink Up!!!!!

This is good for breakfast or a snack. yummy!

Serves: 1-2

Preparation time: 5 min

[view it...]