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Holiday Foods


Black Bean Cakes
lace black beans in a large pot with enough water to cover. Bring to a boil, reduce heat, and simmer 1 hour, or until tender. In an electric blender or food processor, process black beans until smoo [view it...]

Black Cat Cupcakes
reheat oven to 350. Prepare 24-2 1/2" muffin cups with cooking spray and flour; set aside. Prepare cake mix according to package directions; stir in cookie crumbs. Spoon batter into prepared muffin [view it...]

Black Glutinous Rice Porridge
n a saucepan bring water and pandan leaf to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes. Remove pandan leaf and stir in brown sugar and white sugar. Continue to cook for 5 [view it...]

Black Halloween Punch
o make a frozen hand, wash a disposable glove, fill with water, seal with a rubber band and freeze until hard. Stir together grape soft drink mix, orange soft drink mix, sugar and water until solids [view it...]

Black-Eyed Pea Gumbo
eat the olive oil in a large saucepan over medium heat, and cook the onion, pepper, and celery until tender. Pour in the chicken broth, and mix in rice, black-eyed peas with liquid, diced tomatoes and [view it...]

Black-Eyed Pea Salsa
ring a small pot of rice and water to a boil. Cover pot, reduce heat to simmer and let cook 20 minutes or until rice is tender. In a large saucepan, combine rice, peas, tomatoes and chili. Stir the [view it...]

Bleu Cheese Coleslaw
oss together the coleslaw mix and onion in a bowl. In a saucepan, mix the vinegar, sugar, and 1 teaspoon salt. Bring to a boil. When sugar has dissolved, pour over the slaw mix and onion. Toss to coat [view it...]

Bloody Mary
Squeeze the juice of half a lemon into a cocktail shaker then add the tomato juice and ice cubes # Add a couple of drops of Worcestershire sauce and Tabasco while being careful not to overdo the Ta [view it...]

Bolitas (Sweet Christmas Tamales)
oak corn husks in hot water for 20 or 30 minutes until pliable. Stand in a pan to let them drain. Mix masa with shortening, then add sugar, kneading and adding a little warm water at a time to make [view it...]

Braised Lamb with a Sour Orange Marinade
uice the sour oranges, and combine with the garlic, onion, oregano, bay leaf, and white wine in a large bowl. Place meat into the marinade, cover, and refrigerate for 2 to 4 hours. In a large pot, h [view it...]


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