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Bread


Pita
issolve yeast in warm water. Stir in oil, sugar and salt, then stir in 2 cups of the flour. Beat until smooth. Stir in remaining flour until the dough is easy to handle. Knead for 10 minutes. Cover an [view it...]

Pita Bread
lace all of the dough ingredients in pan according to manufacturer's directions. Set on dough cycle. When cycle is finished, remove dough to floured surface and punch down before shaping. Shape the [view it...]

Pizza Crust
elect dough setting. Place ingredients in pan as listed making a shallow well in the center for yeast. When dough cycle is complete, remove dough and place on floured surface. Knead about 1 minute the [view it...]

Pizza Crust

Dissolve yeast in 1/3 cup lukewarm water and let stand 10 minutes. In a bowl, mix flour and salt. Add the yeast mixture, blend, then add 2/3 cup lukewarm water to make a pliable, [view it...]

Pizza Dough
lace all ingredients in bread machine in the order recommended by the manufacturer. Select the dough cycle and start machine. When the dough has finished rising, remove and make pizza. [view it...]

Popper Puffs

Pre-heat oven to 350 degrees.

Cream together margarine, cup vegan sugar, and applesauce at medium speed with a mixer.

Combine flour, baking powder, salt, and nutmeg. Add dry mixture to [view it...]

Poppy Seed Maple Bread

Assemble ingredients in the order preferred by your machine. Use whole wheat cycle, if your machine has one.

Slightly coarse and crunchy, this robust vegan bread goes well w [view it...]

Poppy Seed Oatbran Muffins

Preheat oven to 375F. oil muffin tins.

In a large mixing bowl combine flour, oatbran, poppyseeds, 1/4 cup vegan sugar, baking soda, baking powder and lemon rind.

Make three "wells" in t [view it...]

Portabella Bagel (Mushroom Lover's Dream)

Pour in the oil, salt and pepper, garlic and onions into a skillet cook till caramelized take out onions, set aside, and put in mushrooms whole (do not cut). Cook till preferred doneness. Cut [view it...]

Portuguese Sweet Bread
lace all ingredients in order listed. Select light crust setting. NOTE: the crust will be very brown. This is due to the high sugar content of the bread. It does not affect the flavor, however. [view it...]


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