Amazing Oregano and Olive Fried Tofu|
Cube the tofu and begin frying it over a medium burner
in a large [non-stick] pan. While the tofu is cooking, you
can mince the garlic and pit the olives if they have pits.
It is best if yo
Amy's Simple Tofu Macaroni|
1. Heat Oil in skillet. Add vinegar, vegan wine & soy sauce.
Cube tofu and add, stir frying for 10 minutes.
2. Boil water & cook macaroni as package directs.
3. Add spices to to
Amy's Vegetarian Sloppy Joes|
Heat olive oil in a saucepan and add molasses.
Crumble in tofu and brown, stirring to prevent burning.
Add tomato paste and mix well, adding water to bring to
B-B-Q Tofu with Rice|
spray pan with "pam" or other non stick stray. Saute,
peppers and onions, till onions are slightly carmelized, add
garlic. Remove from pan and set mixture aside. Add 2-3
Baked Marinated Tofu|
1)Press tofu to drain off liquid (at least 20 min., but up to 1 hr). Then slice the block
into 1/3-1/2" thick slices.
2)Combine all marinade ingredients with a wire whisk.
Baked Tofu-Great for Sandwiches!|
Cut the tofu into 1/4"-1/2" slices, and press between layers
of paper towel or clean kitchen towels for about 1-2 hrs.
Marinate in soy sauce for anywhere from 2 hrs to overnight,
This recipe is fast and easy to prepare. It is good sliced and added
to veggies or put on vegan bread for lunches. It is a little spicey, so some
kids may not like it.
Prehead the ove
1) On the day before you want to eat your BBQ, put the tofu in freezer ....
I find by freezing the tofu, it has a more meaty texture. On the next day,
thaw tofu and squeeze out all the water.
!!!You will need a charcole BBQ for this!!!
This is a simple recipe that has people begging you to make
more once the platter is picked clean.
First you must use charcoal for this recipe
Becca's Teriyaki Tofu Stirfry|
(Make changes where you see fit)
Brown tofu in oil (veggie and/or sesame) in a
frying pan or wok.
While tofu browns cook rice and cut mushrooms and
let sit in about a cup of teriyaki sau