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Soups


Cannellini Bean with Flat Leaf Kale
n a saucepan, place the cannellini beans, garlic, sausage, onion and kale with just enough water to cover. Season with 2 teaspoons of parsley, thyme and salt and pepper if desired. Bring to a boil and [view it...]

3 Ring Adventure Soup
ring stock to a boil. Add noodles and cook per package directions. Two minutes before noodles are done add remaining ingredients.
Basic Vegetable Stock: Coarsely cut all vegetables. Place in sto [view it...]

Abagail's French Onion Soup

Saute onions in oil stirring constantly until caramelized. Add enough water to cover, then enough tamari so that it tastes salty and is the color of beef broth. Bring up to a boil then si [view it...]

Absolutely Incredible Spicy Sour Soup with Garlic

Cook potatoes in several cups of water until done. Drain and reserve 2 cups of the potato liquid. Drain black beans and reserve liquid. Place black beans and potatos and a small amoun [view it...]

Absolutely Simple Chili with Beans

1. Combine all ingredients in a slow cooker. You can adjust the amounts of anything to your taste. I like my chili thicker so I only use 2 cans of tomato sauce.

2. Slow cook for at leas [view it...]

Acorn Soup

I made this recipe over the weekend and it was delicious!

Soak beans overnight.

Rinse beans and put in large pot with 3 cups water. Add celery, onion, garlic and [view it...]

African Bean Soup

(1) Melt margarine in large stock pot. Add carrots. Cook for 5 minutes.

(2) Add water, black eyed peas, navy beans, green pepper, salt, and crushed red pepper (add more [view it...]

Albondigas Al Chipotle (Mexican Meatball Soup)
1. In a small receptacle, soak the bolillo in milk for 5 minutes. Grind well the onion and garlic in a mortar. 2. Add the tomatillos, mint, cumin, and grind together until it forms a paste. [view it...]

Alison's Famous Easy Pea Soup

Throw all ingredients in a pot and cook for 2-3 hours stirring every 30-60 minutes. Thats it!!

Serves: 10

Preparation time: 5-10 min.

Nutrition information per serving: 0 grams o [view it...]

All-American Sausage Stew
ombine broth, 1 cup water, pepper, bay leaf and vegetables, except potatoes, in a 4-quart saucepot. Simmer, covered, 10 minutes. Add potatoes; cook until vegetables are tender. remove bay leaf. Mix 2 [view it...]


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